waking up today, chris asked about the time. kosuke told him it was happy hour, and was entirely correct. in bloomington. it was 8 am in japan. this will definately take some getting used to.
while walking around today, kosuke was telling us about octopus. eating it. he explained that it was probably the texture that would bother us, which he described as "chewy, octopus-like." thanks kosuke.
on the subject of food (ood, as a japanese would pronounce it), everything here is flavored with: fish, soybean, or green tea. this includes, but is not limited to, cookies, candy, and ice cream. seriously. trust me, i've tried each.
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